Lynne Cherry, Young Voices for the Planet | 2015 | 9 min.
2016 Official Selection
These high school students simply want good food for lunch. Surmounting many obstacles, they create a robust, nutritious, healthy school lunch with the help of a school garden and local community partners and by engaging teachers, school administrators and local community groups. They even create a barter arrangement with their local Berkshire, Massachusetts food co-op.